Chocolate Fudge Cream Cookies

160

Calories

12g

Protein

Carbs

11g

Fats

Fiber

Dessert

12 servings

80 min

Chocolate Fudge Cream Cookies

Indulge in a soft, rich chocolate cookie topped with a creamy vanilla fudge frosting that actually supports your goals! These decadent Chocolate Fudge Cream Cookies deliver a satisfying 12 grams of protein for only 160 calories per serving. The secret to this healthier indulgence is using two different premium proteins: Dummy Supps Chocolate Whey in the cookie dough for a rich, moist texture, and Dummy Supps Vanilla Whey in the frosting to create a fluffy, sweet, and protein-packed topping. This dual-protein approach allows you to enjoy a baked treat that is high in protein, low in carbs, and completely delicious. Upgrade your comfort baking! Grab your Dummy Supps Chocolate Whey and Dummy Supps Vanilla Whey today and bake a healthier way!

Ingredients

3 scoops Dummy Supps Chocolate
2 tbsp Dummy Supps Vanilla
1 cup almond flour
1 tsp baking soda
4 tbsp monk fruit sugar
1 cup nonfat plain Greek yogurt
1 egg
2 tbsp melted butter
1/4 cup dark chocolate chips
1 cup whipped cream cheese
1 tsp vanilla extract
2 tbsp monk fruit sugar

Steps

Preheat oven to 350°F.
In a bowl, combine almond flour, Chocolate Protein, baking soda, and monk fruit sugar; mix well and add Greek yogurt, egg, and melted butter, then stir until smooth.
Fold in dark chocolate chips evenly throughout the dough and refrigerate dough for 1 hour to firm up.
Scoop 12 cookies onto a parchment-lined baking sheet.
Bake for 8–10 minutes, until edges are set and centers are soft.
In a small bowl, mix whipped cream cheese, Dummy Supps Vanilla Protein, vanilla extract, and monk fruit sugar until creamy.
Once cookies are completely cooled, pipe or spread frosting on top and dust with cocoa powder.