

Blueberry
Glazed Donuts
Bright, fresh, and bakery worthy, these Blueberry Glazed Donuts bring a classic flavor into a high protein, macro balanced recipe you can enjoy any day of the week. Soft on the inside with a light glaze on top, they satisfy a sweet tooth without derailing progress. The batter is built with nonfat Greek yogurt and powered by Dummy Supps Vanilla Whey, giving each donut a boost of protein while keeping the texture light and moist. Fresh blueberries add natural sweetness, antioxidants, and fiber, while the whey protein helps improve satiety and blood sugar control. A simple zero calorie glaze finishes each donut with just enough sweetness to make them feel indulgent without excess sugar. Perfect for breakfast, post workout fuel, or a healthier dessert, these Blueberry Glazed Donuts prove that smart ingredients make all the difference. Bake a batch and let Dummy Supps Vanilla Whey elevate a classic favorite.
Ingredients
Method
Preheat oven to 350°F
In a large mixing bowl, whisk Greek yogurt, egg, butter, vanilla extract, and blueberries until well combined
Add flour, Vanilla whey, baking powder, sugar, and combine ingredients until batter is formed.
Add donut batter to donut pan and bake for 10-12 minutes.
Glaze: combine confectioners sugar and almond milk; mix thoroughly
Remove donuts from pan and add glaze to each.
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