Ingredients

• 1 scoop Dummy Supps Mixed Berry whey
• 3/4 cup nonfat plain Greek yogurt
• 2 tbsp whipped cream cheese
• 1 cup fresh raspberries
• 1 tbsp zero-calorie sugar
• 1 tsp lemon juice
• 1 graham cracker

Steps

1. In a bowl, mix Greek yogurt, berry whey, and whipped cream cheese until smooth.
2. Refrigerate for at least 10 minutes or overnight.
3. In a pan over medium heat, add fresh raspberries.
4. Stir in zero-calorie sugar and lemon juice; sauté for 3–4 minutes until softened and slightly syrupy.
5. Top with the warm raspberry compote and sprinkle with crushed graham cracker.