220
Calories
18g
Protein
21g
Carbs
8g
Fats
4g
Fiber
Berry Banana Bread
Dessert
9 servings
60 min

Berry Banana Bread

Berry Banana Bread is a soft, bakery style loaf that blends ripe bananas with bursts of mixed berries for a naturally sweet, comforting flavor that works for breakfast, snacks, or dessert. It’s moist, satisfying, and slices perfectly for easy meal prep. Dummy Supps Mixed Berry Whey is what elevates this from a regular banana bread to a high protein option. It boosts protein, enhances the berry flavor, and helps balance the macros without loading the recipe with sugar or refined flour. This bread is proof you can enjoy classic comfort food while staying aligned with your goals. Simple ingredients, great texture, and added protein make it an easy staple for anyone looking to eat better without giving up flavor.

Ingredients

  • 4 scoops Dummy Supps Mixed Berry whey
  • 4 bananas
  • 2 eggs
  • 1/4 cup maple syrup
  • 1 cup nonfat plain Greek yogurt
  • 1 tsp vanilla extract
  • 1 cup almond flour
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 1 ½ cups mixed berries (blueberries, raspberries, strawberries)

Steps

  1. Preheat oven to 325°F.
  2. Mash bananas, then add eggs, maple syrup, Greek yogurt, and vanilla extract. Whisk until smooth
  3. Add almond flour, Mixed Berry whey, baking powder, and salt; mix well.
  4. Gently fold in mixed berries to prevent them from breaking apart.
  5. Grease a loaf pan and pour in the batter, spreading evenly.
  6. Bake for 50-60 minutes (check at 50 minutes), or until a toothpick comes out clean.